by fiona | Jul 27, 2020 | Baking Recipes, Desserts, Recipes
120g butter, softened but not melted50-75g pure maple syrup, or to taste200g blanched almond meal1 tsp vanilla extract2 large eggs2 oranges, 1 peeled and thinly sliced, the other zested and juiced Method: Preheat oven to 160C and prepare a shallow tart/pie dish.Place...
by fiona | Dec 24, 2019 | Baking Recipes, Desserts, Recipes
120g butter, softened but not melted50-75g pure maple syrup, to taste200g blanched almond meal1 tsp vanilla extract2 large eggs250g pitted cherries Method: Preheat oven to 160C and prepare a shallow tart/pie dish.Place butter and maple syrup in TM bowl and beat 10...
by fiona | Oct 10, 2019 | Desserts, Recipes
6 vanilla beans, organic20g maple syrup, pure20g vodka (you can use water) Method: Slice vanilla beans lengthways and roughly chop.Place all ingredients in a TM bowl and heat 2 mins/80C/speed 1. Set aside for 2 hours (longer if they’re really old and dry) to...
by fiona | Jul 14, 2019 | Baking Recipes, Desserts, Recipes
250g sunflower seeds200g dark chocolate (95-100%), roughly chopped160g butter, softened100-150g coconut sugar2 tsp GF baking powder6 eggs30g cacao Method: Preheat oven to 160C and line a medium cake tin with baking paper.Place sunflower seeds in TM bowl and mill 10...
by fiona | May 9, 2019 | Desserts, Recipes
Base 75g sunflower seeds40g dark chocolate, roughly choppedpinch Himalayan sea salt15g coconut oil20g maple syrup, pure Method for Base Line a small bread tin or half a lamington tin with baking paper to set the slice into. To make the base mill the sunflower seeds...
by fiona | Mar 31, 2019 | Desserts, Recipes
400g cauliflower, cut into florets400g coconut milk75-100g dark chocolate, roughly chopped1 tsp vanilla extractpinch cinnamon or 2 drops orange oilpinch Himalayan sea salt50-70g maple syrup, pure150g coconut cream Method: Place cauliflower and coconut milk in TM bowl...
