by fiona | Nov 23, 2023 | Main Meals and Sides, Recipes
1 large head of cauliflower, cut into florets 3 tbs coconut oil Sea salt and pepper, to taste 1 cup toasted nuts (such as almonds, walnuts, and pecans), roughly chopped A handful of fresh parsley, chopped For the Lemon-Tahini Dressing: 3 tbs tahini Juice of 1 lemon 1...
by fiona | Nov 23, 2023 | Main Meals and Sides, Recipes
500 grams chicken breast, cut into cubes 2 tablespoons olive oil Juice of 1 lemon 2 garlic cloves, minced 1 tablespoon fresh rosemary, chopped 1 tablespoon fresh thyme, chopped 1 tablespoon fresh oregano, chopped Salt and pepper, to taste Wooden or metal skewers (if...
by fiona | Aug 29, 2023 | Main Meals and Sides, Recipes
Dressing: ¼ cup flat leaf parsley, leaves only ¼ cup mint, leaves only 50g olive oil 1 tbsp lemon juice ½ tsp pure maple syrup Salad: Mixed lettuce leaves to arrange around your salad plate 2 Lebanese cucumbers 2 sticks celery, thinly sliced Method: Place all...
by fiona | Aug 29, 2023 | Main Meals and Sides, Recipes
2 limes 2 cm ginger, peeled 1 red chilli, deseeded 3 sprigs mint, leaves only 3 sprigs parsley, leaves only Himalayan sea salt and pepper to season 30g olive oil 250g cherry tomatoes, halved 1 small red onion, finely diced Method: Peel the zest off the limes (no white...
by fiona | Aug 29, 2023 | Main Meals and Sides, Recipes
6 medium beetroots, peeled and cut into 2 cm thick wedges 125g apple cider vinegar 1 tsp Himalayan sea salt 50g maple syrup Enough water to cover beetroot wedges 250g coconut yoghurt ½ cup parsley, dill and mint leaves roughly torn Method: Place beetroot wedges, ACV,...
by fiona | Mar 17, 2023 | Main Meals and Sides, Recipes
2 cloves garlic, peeled 1 small brown onion, peeled and quartered (100g) 15g olive oil 250g tomato passata 50g filtered water 10g apple cider vinegar 1/2 tsp Chinese 5 spice 1/4 tsp turmeric, ground 1/8 tsp chilli, ground 1 tsp pure maple syrup 1 tbsp coconut Aminos...
